Products

    MOUNTAIN PEPPER PATÈ

    MOUNTAIN PEPPER PATÈ

    An original Damona creation, our Cashew Pate sets the standard for modern vegan charcuterie. Rich, sophisticated, cultured, with the unique kick of Native Pepperberries.

    Cashews, Coconut Oil*, Water, Miso, Nutritional Yeast, Sea Salt, Cold Pressed Olive Oil, Mustard Powder, Mountain Pepper, Cultures and Enzymes(from plant sources).